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OUTFIT YOUR KITCHEN

EVERY SMART SOUS HAS A SHARP TOOLKIT. BUILD YOURS HERE.

$180 Used in the recipe: Avocado Toasts with Heirloom Tomatoes and Herbs

$550

$600 Used in the recipe: Avocado Toasts with Heirloom Tomatoes and Herbs

$300

$129.95 Used in the recipe: Slow-Roasted Tomatoes with Garlic and Herbs

$230 Used in the recipe: Farro Salad with Spring Vegetables and Feta
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KitchenAid Pro Line Toaster

$299.95 - $399.95

$139.95 Used in the recipe: Skirt Steak with Garlic Confit and Broccoli Rabe

$129.95 - $139.95 Used in the recipe: Swordfish with Chile Pesto

$120 - $200 Used in the recipe: Swordfish with Chile Pesto

$79.95 Used in the recipe: Spicy Caramelized Cauliflower with Raisins

$129.95 Used in the recipe: Clam Pizza

$265 Used in the recipe: Spaghetti and Meatballs

$199.95 Used in the recipe: Spaghetti and Meatballs

$179.95 Used in the recipe: Spaghetti and Meatballs

$129.95 - $139.95 Used in the recipe: Romaine Salad with Bee Pollen Vinaigrette

$200 Used in the recipe: Romaine Salad with Bee Pollen Vinaigrette

$159.95 Used in the recipe: Grilled Bacon, Peanut Butter and Jelly Sandwich

$255

$79.95

$159.95 - $375.00 Used in the recipe: Buttermilk Biscuit and Ham Sandwiches with Tomato Salad

$99.95 Used in the recipe: Buttermilk Biscuit and Ham Sandwiches with Tomato Salad

$260 Used in the recipe: Halibut with Shellfish en Papillote

$49.95 Used in the recipe: Halibut with Shellfish en Papillote

$99.95 Used in the recipe: Tomato-Basil Pie

KitchenAid Stand Mixer, 7-Qt., Metallic

$549.95 Used in the recipe: Roasted Peach Sponge Cake with Cardamom-Whipped Mascarpone

$140 Used in the recipe: Roasted Peach Sponge Cake with Cardamom-Whipped Mascarpone

$120.00 - $200.00 Used in the recipe: Roasted Peach Sponge Cake with Cardamom-Whipped Mascarpone

$99.95 Used in the recipe: Gazpacho with Ricotta and Garlic Croutons

$110.00 - $185.00 Used in the recipe: Grilled-Snapper Sandwich with Jerk Jicama-Apple Slaw

$79.95 Used in the recipe: Grilled-Snapper Sandwich with Jerk Jicama-Apple Slaw

$140 Used in the recipe: Dulce de Leche Ice Cream

$105-$265 Used in the recipe: Dulce de Leche Ice Cream

$49.95 Used in the recipe: Lowcountry Boil

$179.95 Used in the recipe: Lowcountry Boil

$149.95 Used in the recipe: Flatbread with Hummus and Lamb Sausage

$220.00 Used in the recipe: Seared Bass with Corn Polenta and Tomato Compote

Wüsthof Classic Ikon 8" Hollow Edge Cook's Knife

$169.95 Used in the recipe: Seared Bass with Corn Polenta and Tomato Compote
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$125.00 - $210.00 Used in the recipe: Chicken al Mattone

Wüsthof Classic Ikon 8" Hollow Edge Cook's Knife

$169.95 Used in the recipe: Chicken al Mattone

$140.00 Used in the recipe: Berry Crisp with Vanilla-Goat Cheese Mousse

$129.95 Used in the recipe: Berry Crisp with Vanilla-Goat Cheese Mousse

$169.95 Used in the recipe: Pasta with Chive-and-Pickled-Scallion Butter

$199.95 Used in the recipe: Pasta with Chive-and-Pickled-Scallion Butter

$215 Used in the recipe: Rib-Eye Steak with Goat-Cheese Potatoes and Portobello Mushrooms

$119.95 Used in the recipe: Rib-Eye Steak with Goat-Cheese Potatoes and Portobello Mushrooms

$199.95 Used in the recipe: Rib-Eye Steak with Goat-Cheese Potatoes and Portobello Mushrooms

$145 Used in the recipe: Korean-Style Short Ribs

$125

$99.95 Used in the recipe: Fried-Egg Sandwich with Kimchi and Bacon

$105.00 - $445.00

$200

$129.95 Used in the recipe: Stir-Fried Noodles with Chicken, Ginger and Basil

$155.00 Used in the recipe: Stir-Fried Noodles with Chicken, Ginger and Basil

$265
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